Darina Allen & Rory O’Connell

Darina Allen and Rory O’Connell co-founded the famous Ballymaloe Cookery School, biodiverse organic farm, gardens and greenhouses in Shanagarry, East Cork in 1983. Students come from all over the world to hone their culinary skills at this sustainable, Farm-to-Table project. Join us as we celebrate the fortieth anniversary of Ballymaloe Cookery School, in a public interview conducted by Joe McNamee